The Crabtree Hilltop Vineyard Shiraz is produced from our estate grown fruit in the very heart of the Watervale sub region of the Clare Valley. The handpicked fruit was fermented in small batches and matured in a blend of three and four year old French and American oak barriques for 14 months.

This spicy Shiraz shows aromatics of plum skin with sweet berry fruit flavours on the palate and finely textured tannin structure to finish.

Made by a dedicated Crabtree crew. Sealed with a screw cap to ensure integrity of product, with careful cellaring this wine should mature gracefully for 5+ years.

Serve with Beef Rendang and coconut rice